Do you want to bake a snowman?
It’s easier than you think! After seeing a few other bloggers make snowman brownies, I decided why not try snowman cookies? They’d be popular with the kids I babysit for and look really cute on display at a potluck holiday party. And they’re gluten free when you use this brand of frozen cookie dough.
I started with these things:
- Pre-packaged gluten free chocolate chip cookie dough from Immaculate Baking (or use your own dough of any kind)
- Powdered sugar
- Coconut flakes
- Mini chocolate chips
- Gluten free pretzels
I used a ceramic rolling pin (pictured above) to roll the cookie rounds flat.
After baking, add pretzel stick arms to half the cookies. After cooling, simply add put two cookies together, frost, and sprinkle with coconut flakes.
Decorate with mini chocolate chip eyes. The nose is a real carrot, cut to size. You could probably add a frosting scarf and make a hat out of something–if you figure that part out let me know!
Now your snowman entourage is ready to go to holiday parties (or right into your tummy).
Don’t miss out on your $ off coupon and more cute recipe ideas from the post sponsor, Immaculate Baking Co!
What holiday cookie is your favorite? Let me know in the comments!